Grilled Ham, Cheese, Mushroom and Onion Sandwiches
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Ingredients
  • 8 slices think cut bread
  • 8 ounces sliced mushrooms
  • 1 medium onion, thinly sliced
  • 3 tablespoons fresh chopped parsley
  • 4 slices sharp cheddar cheese
  • 4 slices Swiss cheese
  • 1 lb good quality sliced deli ham
  • Deli-style mustard
  • Pre-pared horseradish sauce
  • 1 stick of softened butter (8 tablespoons)
Instructions
  1. In a large skillet, add 3 tablespoons butter and melt. Add the onions and mushrooms and sauté until mushroom and onions start to brown, about 5 minutes. Remove the sautéed onions and mushrooms to a bowl and keep warm.
  2. Clean out the skillet. Butter 1 side of 4 slices of bread and place butter side down in the skillet. Spread a portion on deli mustard on the top side of this bread. Lay down a slice of cheddar cheese; divide the ham amongst the 4 sandwiches, top the ham with the mushroom and onion mixture. Top each with a slice of Swiss cheese. On 1 side of the last 4 slices of bread, spread a portion of horseradish sauce. Place on sandwiches. Lastly, spread butter on the top side of each sandwich.
  3. Brown the sandwiches on each side until golden brown.
Recipe by simple-food-solutions.com at http://simple-food-solutions.com/?p=2118