Sweet Chili Thai Dip
Sweet Chili Thai Dip
Author: Simple-Food-Solutions.com
Ingredients
- 1 cup water
- 1 cup rice vinegar
- 1 cup sugar
- 2 teaspoons fresh ginger, minced
- 2 teaspoons hot chili pepper, minced
- 2 teaspoons ketchup
- 2 teaspoons cornstarch
Instructions
- Pour water and vinegar into a saucepan, and bring to a boil.
- Stir in sugar, ginger, garlic, chili pepper, and ketchup; simmer for 5 minutes.
- Stir in cornstarch. Simmer for 1 minute to slightly thicken.
- Remove and cool.
- Transfer to serving bowl and chili for 2 hours before serving.